The Cup St. Cloud KSU: 8:30

Event date: 
Sat, 03/15/2025 - 8:00am

About The Cup Diner

The Cup Diner is more than just a local restaurant; it’s a home away from home for countless members of the community. “We find ourselves becoming acquainted with our customers. They are friends and we make them feel comfortable.” said Frank. Coined, as a local town favorite.

The Koffee Kup, has been part of the community for over two decades. Owners, Frank and Donna Woodsby stumbled across the restaurant in 2001, and decided to take a leap of faith and continue their family legacy right here in St. Cloud.

The Koffee Kup had already been running for some previous five years under different management. “When we bought it back then, it was a great business,” said Frank. “The place had the best reputation in St. Cloud. We just took a good place and made it better,” Frank continued.

“The town here is wonderful, and we believe giving back to the community and helping people is the key,”

“We try to keep the prices low and we serve nothing but the best quality,”

Frank and Donna in 2020 decided to drop the K’s and give the Koffee Kup a new name, The Cup Diner.  Focused on family, The Cup Diner will continue to be managed by Frank and Donna’s three kids Franky, Tanya and Tiffany. As a whole, the Woodsby family strives to provide exceptional service. “We try to keep the prices low and we serve nothing but the best quality,” said Frank. “We have servers that have been here for 23 years and a cook that has been here for 18,” said Frank.

Working his way up the ladder, Frank decided to buy another restaurant after working for Imperial Lakes Country Club as head chef for six years. It was called Frank’s Fast and the Best Sandwich Shop, which he owned for 15 years.

Frank and Donna moved to North Carolina and bought Franky and Donnas’ Kitchen, running it for about three years. 

MEET: 8:00

KSU: 8:30

 

RC: Tom S

SWEEP: Andrew

Event location:
1407 13th Street
St. Cloud FL 34769

Closed Event: Chapter activities are conducted primarily for the benefit of H.O.G. Chapter members. Closed Events are those events open to Chapter members and one guest per member.  All guests must sign an event release. Be aware, all rides and events are subject to change or cancellation due to weather or other circumstances beyond our control.

Impairment Policy: The consumption and use of alcohol is a serious personal responsibility involving the safety of family, riding friends and the individual HOG member. Alcohol consumption before or during a motorcycling activity is not safe, responsible behavior. Palm Beach Chapter #4102 does not allow the use of alcohol or drugs before or during a riding event* and does not furnish alcohol at Chapter rides. Riders whose skills are observed or suspected to be impaired by alcohol or drugs before riding cannot join the ride. Riders using alcohol or drugs while riding will be asked to leave the ride. It is the responsibility of each Template Chapter member to support the consistent enforcement of this policy

Photography Policy: Photographing, filming, recording and videotaping of activities and events will be occurring Palm Beach Chapter events. By entering the H.O.G.® event area, you irrevocably grant permission to the Harley-Davidson Motor Company® and its agents to photograph, film, record and/or videotape you and use (and authorize the use of) your name, image, likeness, voice, and/or biographical or other information in any and all media now known or hereinafter developed in perpetuity for any and all purposes.

Event Coordinator: 
Tom S.
Road Captain